How to Ferment Food: The Essentials

Explore all of the delicious produce you can make from the comfort of your own home through the method of fermentation. Fermentation occurs through a variety of methods, such as the addition of yeast or bacteria - creating some of your favourite foods and beverages such as yoghurt, cheese, beer and wine. This course provides an overview of the fermentation process both via yeast and bacteria. It explains how to attempt these processes at home, as well as delicious recipes you can recreate with your home-fermented product.